Bourbon: Whisky is measured in years, not days or weeks. It’s this dedication to time and tradition that makes Kentucky Bourbon sit well on our toothpicks.

They are made with straight - barrel aged - Bourbon whiskey.

Single Malt: Scotch was born of a painful requirement for patience. Ours is aged in white oak barrels for a minimum of ten years. If it's too old, the oak flavor picked up in the barrel mellows into the same tasting notes as the birch our toothpicks are cut from. Made from a recipe we created in 2011,  and continue to tweak to this day, Single Malt No.16 is about the subtle balance of Islay, single malt, and top quality birch.

Each bottle contains at least a dozen toothpicks.
Made in Canada